Vegetarian

Vegetarian

  • (Grilled Peppers and Torn Mozzarella Panzanella) Smittened Again

  • A Brief Cookie break (Mushroom Matar)

  • A Sweet Mash-Up (Helmand Palace Kaddo)

  • A Zinger of an Appetizer: Charred Tomatoes and Cold Yogurt

  • A-Looo? Anybody there? It’s Gobi time! (Cauliflower and Potato Curry)

  • Aloo Gobi (Spice Up Your Life)

  • Back to My Lotus ROOTS (Renkon No Kinpira)


  • Blueberry Avocado Spinach Salad (It’s Gettin Hot In Here, So Take Out All Your Salad Greens)

  • Cold Noodles with Tomatoes (Tomato Triple Play)

  • Cool as a Cucumber Banchan (Simple Asian Cucumber Salad)

  • Corn Porn (Sweet Corn Pesto with Pappardelle and Zucchini)

  • CORNfirmation, Summer is Here! (Elote-Grilled Mexican Street Corn)

  • Crab Some Garlic and Make Some Noodles

  • Creamy Cashew Udon with Crispy Mushrooms

  • Din Tai Fung Cucumber Salad Copycat (凉拌黄瓜)

  • Eggplant Unagi Don

  • Garlic Rice-Love Letter to Rice

  • Ginger & Scallion Noodles Parts Unknown & Sauces Unknown

  • Gochujang Buttered Noodles (Ketchup Noodles 2.0)

  • Jack Mac and the Cheese Attack (Crazy Good Mac & Cheese)

  • Japchae-Oppa! Korean-Style, Sexy Noodles, Op Op

  • Just in Time for Cinco de Mayo! Ridiculously Easy Salsa

  • Let The Vegy Times Roll (Roasted Brussels Sprouts)

  • Look Ma…No meat! (Wild Mushroom Pasta)

  • Maple & Olive Oil Granola

  • Mayak Eggs to Momofuku Eggs-Eggtraordinary

  • Mushroom Bourguignon (New Year’s Resolution #1)

  • Olive Oil Shortbread with Rosemary & Chocolate Chunks, A Tale of Two Wedges

  • Pudding In the Late Night Hours Calls for Chocolate

  • Quick Fix: Cabbage with Butter and Soy Sauce

  • Red Lentil Soup with Lemon (Just Another Meatless Monday…)

  • Roasted Tomato & White Bean Stew (Bean Craving a Good Stew)

  • Savory Bread Pudding with Mushrooms (Thanksgiving Favs)

  • Scallion Mac and Cheese from Little Fat Boy

  • Smashed Potatoes, A Smashing Success

  • So Eat It, Just Eat it (Roasted Cauliflower with Cumin, Turmeric and Lemon)

  • Spicy Noodle Salad, A Pasta for All Seasons – Summer

  • Spring into Asparagus Season

  • Summertime, summertime..Watermelon Tomato Salad

  • Thai-rrific Noodles

  • Tomato Gochujang Cream Pasta: The Joy of Cooking and Baking

  • Uncle Gary’s Sweet Potato Casserole

  • What’s Up Doc? (Roasted Carrots with Avocado)

  • Whip It, Whip It Good (Coconut Whipped Cream)

  • Whole Roasted Cauliflower Takoyaki Style-Ahead of the Game

  • Will Cook for Tomatoes (Pasta with Tomatoes, Garlic and Basil)

  • You Had Me at Tomato (One Pan Pasta)