I have a couple of go-to appetizer dips that I use ALOT (a certain Artichoke Dip comes to mind). Every time I make one of…
We returned home from our road trip to Minneapolis to the first zucchini of the season. Yay! Of course by the end of the season…
My kitchen gadget addiction got the best of me yet again. The culprit? A beautiful holiday cookie from Ottolenghi’s latest book, Sweet, Soft Gingerbread Tiles…
Day 2 of 12 days of Cookies. I am off to a slow start, having posted the first cookie just days ago. But I promise,…
I am determined to post my Twelve Days of Cookies list before the holiday season ends. I stand a chance if I start now. This…
I tried a couple of new cookie recipes recently and as the saying goes, you win some you lose some. The first recipe Malted Milk…
I am a big fan of Ottolenghi’s cookbooks, the photos are mouthwatering and every dish I have tried has been delicious. My favorite book is…
Wes planted 2 squash plants this season and I am totally dumbfounded by the number of squash you get from 2 plants…and apparently all at once. Looking…