Looking for something sweet and salty to round out a cheese board for a weekday meeting, I thought of the Bloody Mary I had at…
Classic Taiwanese Chicken Dish braised in soy sauce, sesame oil and rice wine seasoned with garlic, ginger and Thai Basil.
I am a sucker for rice bowls and noodle soups, especially when the weather turns cold and dreary. There is something comforting about eating out…
It’s chilly, it’s raining, it’s just downright dreary. How to combat this scenario? Couch potato: Snuggle on the couch and watch a movie or read a…
Maybe it’s a way to stay connected to my kid who is living in South Korea and teaching English. My current obsessions are K-Dramas and…
Growing up, most meals included at least one seafood dish. Steamed rock cod with ginger and scallions, flounder with brown bean sauce sitting on a…
Korean bbq comes to mind when summer rolls around and barbecue gets top billing. I love Korean barbecue especially Kalbi and Bulgogi. Kalbi, cross-cut or flanken-style beef…
My last trip to the Hankook Korean Supermarket, I took the plunge. Yep, finally bit the bullet and bought a BIG jar of Kimchi. No…
I admit to being a foodie. I love to cook, I love to eat out at restaurants, I love to dissect everything I eat. When…