Last week felt like winter’s last stand. The temperature dropped, it rained (yay, we can always use the precipitation even when summer is just around…
Hey guys! It’s Jamie, again! I am finally back home for the summer, and I am loving it. Not only did I escape the disgustingly…
I love Sunday morning breakfast. Instead of the rushed, quick bites during the Monday through Friday grind, weekend breakfasts are leisurely and quite the production. …
Now and then, out of nowhere something from the past pops into your head. Maybe it’s that Dead Head purple/green tie-dyed tank top. You immediately…
A couple of weeks ago my friend Anne posted photos of a slice of New York-style classic cheesecake she had for dinner one night and…
I almost skipped this recipe but I’m glad I didn’t. The fancy name, Italian Jam Crostata, and its veil of preserves and almonds threw me…
I love to bake. I bake when I’m stressed, I bake when it’s rainy. I bake for my kids, coworkers, friends, and my favorite Monday…
The ultimate comfort food is the food you ate as a kid. In our family, my Dad was the cook. The last 30 minutes of…
This past weekend, I found some time to indulge in two of my favorite pastimes, baseball and baking. The season has finally started, and I…