3 Ingredient No Bake Peanut Butter Cookies
Delicious peanut butter cookies made with just 3 ingredients! No baking required, stupid easy to make, cross between a cookie and a peanut butter cup! Vegan!
Servings: 12 cookies
Ingredients
- 1 cup rolled oats old fashioned gluten-free
- 1 Pinch sea salt optional
- 3/4 cup medjool dates pitted // measured after pitting
- 1/2 cup natural salted peanut butter creamy or crunchy
CHOCOLATE GLAZE optional
- 1/2 cup semi-sweet or dark chocolate chips "accidental" vegan chips
- 1 tsp vegetable oil
Instructions
- Add oats and salt (optional) to a food processor and blend into a flour. Add dates and blend for 30 seconds more or until finely chopped.
- Add peanut butter and blend until a dough forms.
- Scoop out 2-Tbsp amounts of dough and carefully form into mounds. Place on a parchment-lined pan or tray.
- Use the back of a fork to create a cross hatch on the top of the cookies
- Place chips and oil in a heatproof bowl. Melt chocolate chips in microwave at 50% power, stirring occasionally until it is melted and has a sauce-like consistency
- Dip the cookies in (about halfway), let excess drip off, and place on a parchment-lined pan or tray. Freeze 10 minutes or place in fridge until chocolate hardens,
- Cookies can be kept in the refrigerator up to 1 week or in the freezer up to 1 month.
- Optional: Instead of glaze, add 1/4-1/3 cup mini-chocolate chips to dough right before shaping.