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Roasted Veggies and Chicken

Ingredients

  • Roasted Veggies and Chicken

Instructions

  • Ok, like I said before, this is the simplest thing ever. Just pick out whatever veggies you want--my favorites are cauliflower, broccoli, tomatoes, carrots, and onions--and cut them into a little bigger than bite sized pieces. Toss them in some olive oil, garlic, salt, pepper, and whatever other spices you want, and throw them in the oven on 400 for 30-40 minutes. You can also add chicken breasts on top of the veggies.