So Eat It, Just Eat it (Roasted Cauliflower with Cumin, Turmeric and Lemon)

When I was a kid there was a definite hit list of vegetables we absolutely hated.  My brother and I had all sorts of tricks to avoid eating them.  We would stuff our mouths full of peas, run to the bathroom and spit them out.  We weren’t too big on brussels sprouts or cauliflower either….

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What’s Up Doc? (Roasted Carrots with Avocado)

Though I am not a vegetarian by any stretch of the imagination we have definitely cut back on our carnivorous ways.  I find myself perusing cookbooks, favorite blogs or magazines for recipes that showcase vegetables.  This recipe for Roasted Carrots and Avocado Salad from Smitten Kitchen caught my eye and with Jamie home for the weekend, it was time…

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