Yes, Biscuits Again!

The NYT recipe for spicy pork shoulder made quite a bit so to keep things fresh and interesting (the classic leftover dilemma), we looked for different ways to enjoy our Instant Pot Pulled Pork.  We quickly discovered all that pure porky goodness goes well with just about anything.  Like…BISCUITS.  I pulled out Bon Appetit’s recipe, BA’s BEST Buttermilk Biscuit,…

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